Scientific name: Brassica oleracea var. capitata
Rank: Variety
Nutrition Facts
| Calories 6 |
| % Daily Value* | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Amount Per 1 leaf, medium (23 g)
|
| Calories 6 |
| % Daily Value* | |
| Total Fat 0 g | 0% |
| Saturated fat 0 g | 0% |
| Polyunsaturated fat 0 g | |
| Monounsaturated fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 4 mg | 0% |
| Potassium 39 mg | 1% |
| Total Carbohydrate 1.3 g | 0% |
| Dietary fiber 0.6 g | 2% |
| Sugar 0.7 g | |
| Protein 0.3 g | 0% |
| Vitamin A | 0% | Vitamin C | 14% |
| Calcium | 0% | Iron | 0% |
| Vitamin D | 0% | Vitamin B-6 | 0% |
| Vitamin B-12 | 0% | Magnesium | 0% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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